New York Times Bestselling author

Writers Can Cook Too!

Last year, I was asked to contribute a recipe to a cookbook that the Brandeis National Committee Phoenix Chapter was creating called Writers Can Cook Too!  I thought it sounded like a fun project for a great cause, so I happily contributed a favorite recipe.

Today, I received a copy of the cookbook, and discovered that it’s full of yummy recipes and hilarious anecdotes from some of my favorite fellow authors and good friends. Included are Harlan Coben, Lee Child, Gregg Hurwitz, Karin Slaughter, Jodi Picoult and Jacquelyn Mitchard – just to name a few!

If you would like to pick up a copy, contact Merrill Kalman at [email protected]  All proceeds from the sale of this cookbook will benefit the libraries and research at Brandeis University.

Enjoy,